Yesterday for Thanksgiving we had a wonderful meal of green bean casserole. macaroni and cheese, rolls, cranberry sauce, deviled eggs, giblet gravy, pecan pie, sweet potato pie, and the all-important turkey and dressing.
We had to put an extra leaf in the table to accommodate everyone, but we had fun with the new turkey plates, fancy silverware, and the new tablecloth meant to be written on… yes, we signed our names.
But that turkey – oh my goodness! It was the largest turkey my wife has ever prepared! It weighed 20 pounds! Needless to say, we are going to be eating turkey for a while to come. Including what we freeze for later, there will be turkey sandwiches, turkey pie, breakfast turkey, and late-night turkey snacks up until Christmas.
Yes, one of the best things about Thanksgiving is the leftover turkey. However, not all leftovers are good. Sometimes leftover food should just be thrown away the next day, especially if it’s not properly stored.
When it comes to leftovers, it really all comes down to context, and that was the basis of a sermon I preached at Riverside Baptist Church (my former pastorate) back in 2015. Actually, the sermon I preached was divided into three major points, the Provisional Context, the Praise and Worship Context, and the Personal Context.
If you feel like God can’t use you because you’re too used up, too far past your prime, or yesterday’s news, why not take a few minutes to listen to the sermon I’m linking to below. The audio is not the greatest, but you should be able to understand it well enough.
Find out what God thinks about “Leftovers,” especially now that you’re going to be surrounded by them for the next month 😉